L’Amo Bistrò del Mare, an acclaimed Italian coastal restaurant from Dubai, has launched its first international branch at METT Singapore, located in Fort Canning Park. Known for its prestigious accolades, including the Due Forchette by Gambero Rosso, the restaurant brings the essence of the Mediterranean to Singapore, blending traditional Italian cuisine with modern sophistication.
The menu, crafted by Chef Daniele Sperindio, Director of Culinary and F&B at METT Singapore, celebrates the flavours of the Italian coast. Highlights include Le Tre Tartare, featuring sea bass, tuna belly, and Sicilian red prawns, and the signature Spaghettone Cacio & Pepe, enhanced with Japanese uni. The restaurant also offers a selection of seafood dishes, such as the Neapolitan Impepata di Cozze and Catalana dell’Amo, alongside charcoal-grilled lamb chops.
Desserts include Italian classics like Profiteroles and Cannoli Siciliani, whilst a curated cocktail menu complements the dining experience. The restaurant’s interior, inspired by a Mediterranean harbour, offers a relaxed yet sophisticated atmosphere, with live music enhancing the evening ambience.
L’Amo Bistrò del Mare is part of METT Singapore’s dining collection, embodying a spirit of relaxed luxury. Reservations are now open for those wishing to experience this new culinary destination.
