Popeyes Singapore is set to delight breakfast enthusiasts with the launch of its inaugural breakfast menu, available from 28 May 2025 across all 19 outlets. The “Breakfast Symphony” menu combines bold Louisiana flavours with local favourites, marking a significant expansion for the brand in Asia. This new offering aims to create memorable morning experiences for diverse tastes and lifestyles, according to Jedrick Tan, CEO of Popeyes Singapore.
The menu features signature items like the Poppy Cajun Stack, which includes brioche buns, Popeyes Special Sauce, smoky turkey bacon, herb-infused sausage, Cajun-spiced hashbrown, a freshly cracked egg, and melted cheese, starting at $8.90. Another highlight is the Chicken & Waffles Platter, offering golden waffles with a choice of chicken thigh or sausage, turkey bacon, and eggs, priced from $9.90.
Additional options include customisable breakfast platters, muffins, Poppy Junior Pancakes, and a unique Chicken Porridge with Buttermilk Chicken Tenders and You Tiao, starting at $2.90. To celebrate the launch, Popeyes will offer exclusive deals from 28 May to 24 June 2025, including vouchers for Café Americano and Cajun Hashbrown, with savings of up to 54%.
The breakfast menu is available from 4am to 11am at 24-hour outlets and from 7:30am to 11am at selected locations. This launch is part of Popeyes’ evolution into an all-day dining destination, following its partnership with Restaurant Brands International in 2022. The brand is also expanding with a new outlet opening soon at KINEX.
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