The Restaurant Association of Singapore (RAS) has announced the winners of the Excellent Service Award (EXSA) 2025, celebrating the exceptional contributions of service professionals in the food and beverage (F&B) sector. Held at Nanyang Polytechnic’s Auditorium, the event was attended by industry leaders, education partners, and key players.
This year, EXSA received nominations from 75 companies, representing over 200 brands and concepts. A total of 2,653 recipients were honoured across four categories: EXSA Star, Gold, Silver, and the prestigious Superstar Award. Pheng You Yen Evan, Assistant Manager at Seoul Garden, was awarded the EXSA Superstar title, distinguishing himself among 2,900 nominees.
A new initiative, The F&B People Collective, was launched to address workforce sustainability by focusing on training, retention, and employee wellbeing. This coalition aims to ensure that F&B employees have clear career growth pathways.
The event also showcased collaboration between the industry and education, with Nanyang Polytechnic students co-producing the ceremony. This partnership aims to nurture the next generation of service champions, reinforcing the importance of practical experience in education.
EXSA, now in its 31st year, continues to recognise individuals who deliver outstanding service, maintaining high standards in Singapore’s vibrant dining scene.
