The Global Pulse Confederation (GPC) will host Pulses 25, a major international event for the pulses industry, at the Fairmont Hotel in Singapore from 20 to 22 May 2025. The gathering will bring together over 700 industry leaders to discuss sustainable food futures and explore emerging market opportunities. Enterprise Singapore is the Title Sponsor, underscoring the nation’s role as a hub for food security and agri-trade.
Pulses 25 aims to set the global agenda for a resilient and sustainable food future. The event will feature panels on price trends, supply dynamics, and demand forecasts, providing participants with essential market intelligence. Additionally, the conference will highlight innovations in plant-based foods and the role of pulses in sustainable agriculture. “Pulses 25 is a convergence of ideas, innovation, and opportunity,” said Vijay Iyengar, President of the Global Pulses Confederation.
The event is supported by various stakeholders, including the Singapore Tourism Board, Singapore Airlines, OCBC, and DBS. It will also feature a stellar line-up of speakers, such as Murad Al Katib, President and CEO of AGT Food and Ingredients Inc., and Anuj Maheshwari, Managing Director of Temasek. Attendees will gain insights into key pulse categories and engage in discussions on innovation and technology.
Enterprise Singapore’s Assistant Managing Director, Lee Pak Sing, expressed enthusiasm about hosting the event, highlighting Singapore’s infrastructure and capabilities in alternative protein development and sustainable food solutions. Pulses 25 promises to be a strategic business opportunity for stakeholders across the pulses value chain.
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